Wednesday, March 4, 2015

Greek Yogurt Alfredo Sauce



In my efforts to convert my unhealthy favorites into healthy options this Alfredo sauce came out perfect! The only difference was that this sauce was a lot thicker than the typical sauce. The entire recipe from start to finish takes about 5 minutes. I don't think it gets easier than a 3 step recipe. This recipe was effortless  and I had no guilt going back for seconds. We paired this sauce with garlic spaghetti pasta and tuna cakes!

INGREDIENTS:
  • ½ cup milk
  • ½ cup greek yogurt
  • ½ cup parmesan cheese
  • ½ tsp garlic salt
  • ½ tsp pepper 

DIRECTIONS:
  1. Heat up a sauce pan to medium-high heat
  2. Pour all ingredients into sauce pan
  3. Bring sauce to a boil , stirring continuously. 
  4. Serve while hot and enjoy :) 

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