Our Whole 30 Challenge has started! Waymon, my mother in law and myself
are on the Whole 30 challenge this month. We wanted to see what we could improve in our
diets to get us to be the healthier and more conscious about our food choices. I
honestly, want to see what it does to my body. I’ve been working out
consistently this year and changed my eating habits drastically, but I wanted
to push myself even further. I don’t want to eat crap because I feel like crap
every single time that I do. I also want to rid myself of the protein shakes. I
feel that eating whole foods will be more beneficial for me instead of eating a
“easy” meal. I know that my hardest feat will be the sugar at the end of a bad day, but I know I can swing it.
JANNINE
MEAL PREP
BREAKFAST
– Hard Boiled Egg w/ Ground
Turkey Sausage w/ Veggies and Salsa
(1
PROTEIN, ½ VEGGIE)
SNACK
1 –Fruit w/ Grain Free Granola and
Almond Milk
(2
FRUITS, 1 CARB, 1 ORANGE)
LUNCH – Coconut Lime Chicken and Cauliflower Fried Rice /OR/
Chicken Sausage w/ Peppers and Potato Medley
(1
PROTEIN 1 VEGETABLE 1FAT 1 CARB)
DINNER – 1.5 cup veg, 1 3/4 cup protein
(1
PROTEIN 1.5 VEGETABLE)
WAYMON
MEAL PREP
BREAKFAST
–Eggs w/ Ground Turkey Sausage w/ Veggies
and Salsa
(1
PROTEIN, ½ VEGGIE)
LUNCH – Coconut Lime Chicken and Cauliflower Fried Rice /OR/
Chicken Sausage w/ Peppers and Potato Medley
(1
PROTEIN 1 VEGETABLE 1FAT 1 CARB)
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